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川青椒豆干軟骨丁
$95.00崧子香椿素玉炒飯
$95.00椒鹽猴皇菇
$108.00油雞縱玉崧綠豆粉絲
$98.00姬松茸醬燒茄子玉豆
$92.00干燒香干椰菜花(辣) Stir-fried spicy dried tofu with cauliflower (spicy)
$98.00杞子雲吞雜菌浸菜苗
$92.00一品梅菜蒸鮮竹
$92.00咖喱薯仔雜菜素魚丸
$92.00客家涼瓜咸菜炆釀豆卜
$95.00
套餐
一人餐
湯 (二選一), 菜 (三選一) 配白飯$158.00二人套餐
杞子野菌竹笙黃耳燉湯, 姬松茸醬爆窩筍軟骨猴皇菇, 高湯雜菌鮮竹浸娃娃菜, 崧子香椿素玉炒飯$338.00
Soup 湯、羹翅類
紅燒竹笙雞絲素翅
(每位) Braised Vegetarian Fin Soup with Shredded Chicken and Bamboo Fungus (per person)$85.00白露筍竹笙粟米羹
(每位) Corn Soup with White Asparagus and Bamboo Fungus (per person)$60.00髮菜竹笙三菇豆腐羹
Broth with silken tofu, black moss and assorted mushrooms$52.00上海酸辣湯
(每位) Sour & Spicy Soup in Shanghai Style (per person)$52.00是日燉湯 (每位)
Daily Soup (per person)$58.00
Veggie Dishes 精選素菜
豉汁涼瓜炆鮮竹
Braised Bean Curd Stick with Black Bean Sauce and Bitter Melon$88.00Popular沙爹素串燒(6串)
Satay Vegetarian Skewers (6 pcs)$78.00香辣棒棒雞
Spicy Vegetarian Chicken Drumstick$85.00椰汁香芋南瓜煲
Braised Pumpkin with Coconut Milk and Taro$88.00川青椒豆干軟骨丁
Fried Soft Bone with Chili and Pressed Tofu$95.00椒鹽猴皇菇
Fried Lion's Mane Mushroom with Pepper and Salt$108.00干燒香干椰菜花(辣) Stir-fried spicy dried tofu with cauliflower (spicy)
$98.00薑茸炒菜心
Stir Fried Chinese Cabbage with Ginger$85.00齋鹵味拼盆
Assorted Marinated Vegetarian Meat$85.00PopularXo醬炒蘿蔔糕
Fried Radish Cake with Spicy Seafood Sauce$75.00Popular一品梅菜蒸鮮竹
Steamed fresh bean curd sheet with preserved vegetable$92.00杞子雲吞雜菌浸菜苗
Braised Vegetables with Wolfberries Wonton and Mushrooms$92.00姬松茸醬燒茄子玉豆
Fried Eggplant and Green Bean with Agaricus Paste$92.00油雞縱玉崧綠豆粉絲
Fried Glass Noodle with Meat Floss and Vegan Chicken$98.00菜遠羅漢齋豆腐
Braised bean curd with “Lo Han Style”$95.00客家涼瓜咸菜炆釀豆卜
Braised Stuffed Bean Curd Puff with Bitter Melon and Salted Vegetable in Hakka Style$95.00咖喱薯仔雜菜素魚丸
Fried Vegetables, Potato and Vegan Fishball with Curry$92.00香煎油鴨片海蜇絲
$78.00椰汁迷你炸饅頭
Deep fried coconut flavoured buns$45.00鮮淮山黑木耳百合鮮露筍
Asparagus in Soup with Wild Yam, Black Fungus and Lily$175.00崧子糟溜素黃魚
Braised Fish with Wine and Pine Nuts$108.00草莓酸甜猴皇菇
Fried Lion's Mane Mushroom with Strawberry$105.00油雞縱菌玉豆油鴨粒
Fried Duck with Chicken, Mushrooom and Green Bean$108.00五柳仙班
Deep Fried Taro$90.00麵醬魷絲炒雜菜
Stir Fried Vegetable with Squid$88.00Xo醬窩筍百合素軟骨
Stir fried stem lettuce, lily bulb, and vegetarian cartilage with xo sauce$112.00錦鹵炸雲吞
Deep-fried crispy wonton skin served with sweet and sour sauce$88.00鑊仔Xo醬翠玉瓜炒雜菌 Pan-fried zucchini and mushroom with XO sauce (spicy)
$92.00松子燒汁猴皇菇 Monkey head mushroom, pine nut and zucchini in BBQ sauce
$118.00回鍋素腩肉(辣) Szechuan pepper vegetarian belly meat (spicy)
$98.00
Fried Noodles and Rice 炒粉、麵及飯類
閩南三絲炒麵線
Fried Noodle with Bean Sprouts and Vegetables$85.00Popular咖喱菜粒玉崧炒飯
Fried Rice with Curry, Diced Vegetable and Meat Floss$85.00Xo醬南瓜香芋玉崧炒飯
Fried Rice with Spicy Seafood Sauce, Pumpkin, Taro and Meat Floss$90.00怡香茄子炆鴛鴦米
Braised rice noodle and vermicelli with vegetarian salted fish, minced meat and eggplant (spicy)$90.00Popular崧子香椿素玉炒飯
Fried Rice with Pine Nuts, Chinese Toon and Vegan Meat$95.00星州炒米粉
Stir-Fried Rice Vermicelli in Singapore Style$78.00白飯(盒） Rice(Box)
$30.00Xo醬雜菜魷絲炒麵
Fried Noodle with Spicy Seafoosd Sauce, Mixed Vegetable and Sliced Squid$90.00豉汁涼瓜油鴨片炆米粉
Braised Rice Vermicelli with Black Bean Sauce, Bitter Melon and Cured Duck$88.00裡紅鮮竹炆淮山麵
Yam noodle with preserved vegetable and fresh bean curd sheet$92.00
Congee 粥類
竹笙粟米粥 (每位)
Bamboo & Corn Congee$38.00髮菜羅漢齋粥 (每位)
Assorted Vegetable Congee$46.00狀元及第粥 (每位)
Congee with vegetarian meat ball, liver, squid and lettuce$55.00
